Silver Bells, It’s Macaron Time in the City
This time of year we tend to take the baking level to new highs; each year Sydney and I rack our brains for a special festive macaron. This year I was at my favorite food market, as I passed the produce department I saw the most beautiful fresh figs. Adjacent to luxurious figs were deep red cherries, I quickly grab both for Sydney and I to share. While savoring the figs it dawned on me cherry-fig macarons; I shared my flavor combination with Sydney who completely agreed. Fresh figs are a rarity in Colorado. Generally when the markets carry them,they are mealy, but the ones I bought were...
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