Posts made in January 2nd, 2013

A Baking Year in Review

Posted by bobbienoto on Jan 2, 2013 in Cake Decorating, Cakes, Family Hour, French Macarons, Inspirational | 6 comments

Sydney and I are presently working on a very special post, but in the meantime we thought it might be fun to revisit 2012. We were blessed with an amazing friend who travels home, to Japan, twice a year, and generously brought us back a plethora of cherry blossom flavors. We spent an entire month using cherry blossom extract, sugars, and compounds in array of treats, by far the favorite was the Cherry Blossom Macarons. And Strawberry-Blossom Macarons. This summer Sydney turned 20 and wanted us to design  Butterfly Orchids out of gumpaste for a tiered birthday cake. We spent a good 5 days...