Craftsy

Christmas Motif on a Sugar Cookie

Christmas Motif on a Sugar Cookie

The cookies above are a great way to practice basic pressure piping skills, scrolls, lines,bead work, and a little brush embroidery. You will be practicing the three essentials for royal icing decorating, icing consistency, correct bag positions, and pressure control....
Have a Bewitching Halloween

Have a Bewitching Halloween

  Go back in time (the mid 60′s) this All Hallows Eve with a bewitching fondant and royal icing sugar cookie. You’re going to flip out with this “adorable” Bewitched sugar cookie video! Grab your inner hippie and have a groovy time making...
Tufted Billow Weave Cookies

Tufted Billow Weave Cookies

Awareness and education are the best defenses against cancer, Bobbie Bakes at 5th Avenue Cake Designs created a wonderful and yummy means to help Pintkober awareness month. Tufted billow weave is an elegant technique combine with the dainty roses and the awareness...
Flower Paste Lisianthus

Flower Paste Lisianthus

Lisianthus is a soft, romantic flower that is often mistaken for a rose or peony, due to how the petals bloom (similar to a rose or peony), and is a favorite of mine  for weddings. Lisianhtus are a versatile flower perfect for wedding cake sprays, and lately the...
Royal Icing Tips and Techniques

Royal Icing Tips and Techniques

Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar(powdered sugar), and optional extract flavor.  Royal icing traditionally is used for decorative designs, covering cookies and cakes (covering cake is an European tradition). It can be...

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