Craftsy

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Thanks for stopping by… We are devoted to designing the most imaginative cakes, cupcakes, and cookies.  Browse through our video library to hands on videos, read our tutorials on how to design your creations, or just give us a jingle and we will create it for you!

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The Lambeth Method

The Lambeth Method is an old school form of cake decorating that has a reputation of being secretive and almost impossible to pipe without being educated in the technique.

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Colorado Wonderland Cake

Creating a Colorado Christmas cake has been a pet project of mine for a while now.  Sydney and I designed the cake using filigree templates to create the trees.

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Wicked Red Fondant High Heel Shoe

I thought it would be fun to to create a Halloween platform stiletto, the toe piece is a bat and the heel has a bat on the back too!

You have to watch this!

Desserts are the sweetness of life to be shared with friends and family.

Video Library Recent Additions

Royal Icing Tips and Techniques

Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar(powdered sugar), and optional extract flavor.  Royal icing traditionally is used for decorative designs, covering cookies and cakes (covering cake is an European tradition). It can be...

No Cutter Gumpaste Rose Class

I was asked to teach six 6th grade girls how create gum paste roses, for a slumber party activity. After careful deliberation I decided it would be best to have a class on making roses without venires or cutters. Roses are extremely technical and with six eleven old...

Sugar Pansies for My Grandma

I dedicate this flower paste tutorial to grandmother, who past away Thursday. My grandma  was small in stature, but giant in heart! Through her love of life and patience I learned so many valuable life lessons. Her 101 years years were filled with rich and wonderful...

Learn the Secrets to Painting Flowers on Icing

Edible painting is a wonderful cake decorating technique, that can be a relaxing artistic expression for clients and friends. However several of my readers have contacted me to let me know they are frustrated and although they think hand painted cookies (cakes are...

Fondant Frills and Sculpted Modeling Chocolate Easter Cake

As I was designing these Easter cakes, I keep thinking of Easter bonnets, however I did not want to just place a bonnet on top of cake. I finally decided to mould a little face, out of modeling chocolate, to wear the bonnet. Modeling chocolate consists of two, in my...

Edible Hand Painting, a Cake Decorating Technique

It’s official!  I have become addicted to painting cookies and cakes! Hand painting has become increasingly more popular in the last few years. It’s a great decorating technique, limited to only your own imagination. You can customize an Easter theme, like...

Recent Pastry Tutorials

Mother’s Day Lemon Meringue Pie

I can’t think of anything more enticing than Lemon Meringue Pie. Not only does it scream Spring/Summer is here, but it is the perfect pie for mom! The tart lemon curd combined with the fluffy meringue on a flakey homemade crust is heavenly. I wanted to share...

Royal Icing Tips and Techniques

Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar(powdered sugar), and optional extract flavor.  Royal icing traditionally is used for decorative designs, covering cookies and cakes (covering cake is an European tradition). It can be...

No Cutter Gumpaste Rose Class

I was asked to teach six 6th grade girls how create gum paste roses, for a slumber party activity. After careful deliberation I decided it would be best to have a class on making roses without venires or cutters. Roses are extremely technical and with six eleven old...

Sugar Pansies for My Grandma

I dedicate this flower paste tutorial to grandmother, who past away Thursday. My grandma  was small in stature, but giant in heart! Through her love of life and patience I learned so many valuable life lessons. Her 101 years years were filled with rich and wonderful...

Learn the Secrets to Painting Flowers on Icing

Edible painting is a wonderful cake decorating technique, that can be a relaxing artistic expression for clients and friends. However several of my readers have contacted me to let me know they are frustrated and although they think hand painted cookies (cakes are...

Fondant Frills and Sculpted Modeling Chocolate Easter Cake

As I was designing these Easter cakes, I keep thinking of Easter bonnets, however I did not want to just place a bonnet on top of cake. I finally decided to mould a little face, out of modeling chocolate, to wear the bonnet. Modeling chocolate consists of two, in my...

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