The Perfect Late Night Patio Drink

Last night was my birthday and after a prefect Sushi Den Birthday Dinner, we arrived home to a warm spring night and pulled out the fixings for a Bobbie’s White Chocolate Martini. I spent an entire summer creating the most delicious white chocolate martini, finally after many failures eureka! Not only does it taste like a white chocolate truffle but is has a nice kick.

This cocktail could almost be substituted as a dessert, Almost.

Bobbie’s Special White Chocolate Martini:

per one martini


2- ounces white chocolate liqueur

2-ounces bialy’s Irish crème

2-ounce Vanilla vodka

1-ounce créme de cocoa

Chocolate syrup

Very Cold Martini glass


About 2 hours prior to bar tending your White Chocolate Martini place the glasses in your freezer (overnight is even better.) The martini glasses need to be VERY cold to decorate a design with chocolate syrup

Very slowly drizzle simultaneously as you turn the cold martini glass with the chocolate syrup. Mix all ingredients in a shaker with ice, shake and pour into a chilled cocktail glass. Garnish with white and dark chocolate shavings.

Apple Martinis are not shabby either!


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