Attention Chefs, Bakeries, Bloggers and All Foodies, We Need to Semper Fi
This morning I was reading my e-mails, just like every morning, when I came across an e-mail from Stuart McFaul, from California, whom I do not know. I read his e-mail and was touched; he was reaching out to help the owner of B. Hall Gourmet Whoopie Pies in D.C. Beryl Hall. He politely asked me if I would bring some attention to Beryl’s Plithe. Paying it forward as he referred to his request, while reading Beryl’s biography and ambition I couldn’t refuse, she is an amazing woman. Beryl has taken a 180 degree turn in career choices, she was not always the passionate...
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