Our Fruit Desserts
Mother’s Day Lemon Meringue Pie
I can't think of anything more enticing than Lemon Meringue Pie. Not only does it scream Spring/Summer is here, but it is the perfect pie for mom! The tart lemon curd combined with the fluffy meringue on a flakey homemade crust is heavenly. I wanted to share with you...
Thanksgiving Count Down, Cranberry Sauce
Cranberry sauce, is almost on every Thanksgiving table, it is expected. I remember, the first Thanksgiving I hosted as DF's wife. I was excited, a little nerves, and meticulously designed a menu. I have to admit I was a tad neurotic, nothing could go wrong, and had I...
It’s a Christmas Card
With one day to go and still so much left to do, I must admit I feel like a child waiting anxiously for Santa. I actually become a santa helper on Christmas Eve Day. Sydney and I run all around Denver and hand out our homemade goodies to all the people who are...
Just in Time for Autumn Mini Pumpkin Bundt Cakes
This time of year pumpkins and gourds are everywhere; we plan trips to arboretums to find that perfect pumpkin worthy of carving and placing on or near the front porch. I vividly remember carpooling a car of excited three and four year olds for their first arboretum....
I am Flaming for You, My Little Apples and Pears
There is something about Honey Crisp apples and green pears that scream Fall is here. For years I have wowed friends, business colleagues (of my husband), and family alike with my flaming fruit. In the Summer months nectarines, peaches, and mangos are perfect; this...
Happy Holiday’s Candied Fruit
It is my favorite time of the year, which I am sure has been said and sung about a zillion times in the past, however it really is my favorite time of the year. Generally the air has gone from crisp to chilly, the "Uggs" are awaken for a long awaited appearance, the...
Glacé Whole Oranges
I have always wanted to create the delicate glacé whole orange; the correct and proper instructions seem to be a vaulted secret. There is a wonderful confectionery market in Nice France, The Confiserie Florian; they have almost every type of glacé fruit...
Bobbie’s Caramel-Crème Anglaise Apple Cake
Layers of Crème Anglaise, Apples, and Dacquoise "Oh My" I have never named a dessert after myself before; this one just seemed to match my name. When I agreed to be DF's wife the initial thought that entered my brain was: Bobbie Noto sounds like a caramel crunchy...