by bobbienoto | May 14, 2012 | Drinks, Home, x
Sydney and I are addicted to lemons; we can peel a lemon like an orange, segment the fragrant fruit, and eat the segments (my dentist has been cautioning that the enamel could be in danger). Rather than given up the fruit, we incorporated the bright lemon into...
by bobbienoto | Apr 1, 2012 | Drinks, Gluten Free, x
It is no secret I love Spring and Summer, the longer days, warmer weather, the smell of flowers and neighbors’ BBQ. This past week we have experienced 27 degrees C/ 80 degrees F days. (I hope I haven’t jinxed our good weather fortune). So Sydney and I were...
by bobbienoto | Mar 5, 2012 | Drinks, Gluten Free, Home, x
I was hosting a late afternoon get-together for some of my sorority sisters and Sydney. With Sydney transferring to D.C. I wanted her to hear how pledging a sorority can give you a family; helping her acclimate to a new and exciting environment. Colorado’s...
by bobbienoto | Jan 27, 2012 | 5th Avenue Cake Designs, Drinks, Home, x
Sydney and I were racking our brains trying to create a new champagne cocktail, that would not only look alluring, but be a palatable party. What we finally settled on was The Sydney-Chelle; it represents our favorite flavors and is festive enough for any holiday. I...
by bobbienoto | Dec 24, 2011 | Drinks, Home, x
DF, my husband, brought we a wonderful bottle of Black Forest Cherry Brandy for a recipe Sydney and I are working on; once we tasted the brandy a plethora of ideas began pouring out of our mouths. It was quite the scene, both Sydney and I tossing out ideas at the...
by bobbienoto | Oct 22, 2011 | Bobbie talks Blogging, Drinks, x
It goes without saying Sydney is my heart and soul. I remember when she was born, the nurse took her off my stomach (just to clean her). It was in that moment I had an epiphany ..that this tiny little newborn owned my heart. DF was just starting his career, while we...
by bobbienoto | May 7, 2011 | Drinks, Home, x
The Perfect Late Night Patio Drink Last night was my birthday and after a prefect Sushi Den Birthday Dinner, we arrived home to a warm spring night and pulled out the fixings for a Bobbie’s White Chocolate Martini. I spent an entire summer creating the most...
by bobbienoto | Jan 1, 2011 | Bobbie talks Blogging, Cookies and brownies, Creations, Drinks, French Macarons, Home, Mousses and Pudding, Pastries and Viennoiseries, x
So much has changed since this time last year. When the year began Sydney was a senior in high school, my husband was still the CIO for CRI, and I had just began dipping my toe into the pool of blogging, (What a big pool). I can honestly say I did not understand this...
